Kelly Maia Agnew, CNP is a holistic nutritionist with a passion for supporting individuals on their journey to optimal health. Originally graduating from school with a marketing degree, she began a corporate career in buying for a large corporation. After neglecting her health and quickly burning out, she was motivated to make a career change. She chose to study with the Institute of Holistic Nutrition, and graduated in November 2017 at the top of her class with First Class Honours. 

Kelly is the founder of Kelly Maia Nutrition, an online wellness company where she aims to empower and inspire women on their journey to healthy living. After experiencing adrenal fatigue twice in the past five years, she has learned the importance of slowing down and supporting the body with a holistic approach to diet and lifestyle. She believes that nutrition is the foundation of health, and through supportive nutritional practices we can all thrive with energy, vitality and happiness. 


Kelly is registered with the International Organization of Nutritional Consultants and has earned the following designations: Registered Nutritional Consulting Practitioner (RNCP) and Registered Orthomolecular Health Practitioner (ROHP).